This one's for the coffee lovers looking for something a little wild!

Yellow Pacamara is part of Escape Coffee Company's LIMITED Series, a collection of rare, exceptional coffees produced in small quantities with unique varieties and experimental processing techniques.

Grown in Nicaragua, this Yellow Pacamara undergoes an extended carbonic maceration process with a double fermentation incorporating lavender flowers. It's a pretty fascinating approach to coffee processing, creating a distinctive flavour profile that's unlike your everyday morning brew.

Expect delicate lavender aromatics, comforting gingerbread sweetness and an incredibly silky mouthfeel.

This is the kind of coffee you'll want to slow down and appreciate. Brew it as a pour-over to explore its unique flavours and see just how interesting specialty coffee can get.

Available in a limited 200g bag. Once it's gone, there's no guarantee we'll see it again!

Coffee Details

• Roaster: Escape Coffee Company

• Coffee: LIMITED Yellow Pacamara

• Bag Size: 200g

• Type: Limited Series, Single Origin

• Origin: Nicaragua

• Variety: Yellow Pacamara

• Processing: Extended Carbonic Maceration

• Fermentation: Double fermentation with lavender flowers

• Tasting Notes: Lavender, Gingerbread, Silky

• Recommended Brewing: Pour-over and filter coffee

• Availability: Limited Release

• Roasted In: Montréal, Quebec, Canada

Suggested Starting Brew Recipe

• Coffee: 15g

• Water: 250g

• Temperature: 92–94°C

• Grind: Medium-fine

• Brewing Method: Pour-over

Adjust the grind and temperature to suit your preferred flavour profile.